Latin Name:Coriandrum sativum

Country of Origin:Bulgaria

Cultivation Method:Conventionally Grown

Extraction Method:Carbon Dioxide (CO2) Extracted

Extracted From:Dried seeds

Color:Clear to pale yellow

Perfumery Note:Middle

Consistency:Liquid.

Aromatherapy Properties:Warming and comforting. Aphrodisiac. A mental stimulant that is uplifting, strengthening and inspiring.

Suggested Use:Dilute Coriander Oil in an unflavored/neutral Carrier Oil such as Grapeseed or Canola Oil, and use in preparing sauces and savory dishes.

History:Well known as a domestic spice worldwide, one of the components of Curry (which is a blend of seven different spices). The seeds were found in the ancient Egyptian tomb of Ramses II.

Specific Safety Information:Non-toxic, stupefying in larger concentration, use sparingly. GRAS (Generally Regarded As Safe) approved by the FDA as food flavor.